![]() Now, as the Deputy Secretary of the USDA, my highest priority is to ensure that beginning farmers and ranchers – women, young people, immigrants, socially disadvantaged producers, returning veterans and retirees – have access to the programs and support they need to succeed.Ĭontact us at is an equal opportunity provider and employer. Being a farmer’s daughter helped me understand the challenges farmers and ranchers face over time and the need for common-sense policies and programs to create and expand opportunities for the farmers of the future. Growing up on a farm in Camilla, Ga., I developed a passion for agriculture early. Introducing A One-Stop Shop for the Farmers of TomorrowĪgriculture Deputy Secretary Krysta Harden And if you need to go back and brush up on the basics, we recommend the first webinar in the series, an overview If you're at the very beginning stages of establishing a local procurement program, check out our webinars on conducting Preference? We can help there too, with two webinars focused on the topic (check them out hereĪnd here). Is there a buzz in your district about using geographic We have webinars to help you navigate both of these topics with confidence. Perhaps you’re working with a local producer under an informalĪgreement, but aren't sure how to document your solicitation. Maybe you’ve heard of a forward contract, but don’t know how Webinar focused on a specific topic and most highlightedĭistricts across the country that are buying local foods in accordance with regulations. Series we broke it down and showed how buying local can fit into almost any Procurement can be a scary 11-letter word, but in this For those who weren’t able to login, recordings of all of the webinars are nowĪvailable on the webinar page of the USDA Farm to School website. Thanks to those of you who were able to attend and stuck with us the whole Whew, we made it through all twelve trainings in our Finding, Buying, and Serving Local Foods webinar series! Watch Our Entire 12-Part Local Procurement Webinar Series Online! What are you doing with the new Census data and associated resources? We are hungry to hear about how state agencies, non-profit organizations, researchers, and school districts across the country are using the Farm to School Census. If you missed the meeting, you can watch a recording here. We were thrilled that Secretary Vilsack highlighted some of the exciting new Farm to School Census results during a recent White House Rural Council meetingĭiscussing local and regional food systems. To check out, download, and use this new visual Infographic (pictured above) that we developed as part of the release of the final results of the Farm Promising market opportunity, both of which are celebrated in a fun new On local food for school meal programs and that 56% of those districts indicated that they planned toīuy more local foods in the future? Those figures represent a huge economic impact and a School districts spent more than $385 million Did you know that during the 2011-2012 school year,
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